Bravo Toro Vineyard
Located on Bravo Toro Ln in Santa Rosa, California, this vineyard sits within the prestigious Russian River Valley appellation. As a small family vineyard, it has been managed organically for over a decade, consistently prioritizing biodiversity and sustainable farming practices. The unique microclimate benefits from morning fog rolling in from the Pacific Ocean, which moderates temperatures and promotes the slow ripening necessary for concentrated flavor profiles.
Available Grapes
Organic Pinot Noir (7 Acres): Fully certified organic by CCOF (Client ID: nc1002, Certificate Number: 5561009348). These vines are cultivated on Rootstock 420A using the Calera clone. These grapes produce a vibrant, fruit-forward profile featuring cherry, raspberry, and plum, perfectly balanced with lively acidity and an earthy complexity of forest floor.
Organic Sauvignon Blanc (1 Acre): Fully certified organic by CCOF (Client ID: nc1002, Certificate Number: 5561009348). Grown with the same meticulous attention to detail, these vines are cultivated on Rootstock 101-14 using the aromatic Clone 27 (Musqué), which provides intense floral and tropical profiles, ready to bring crisp, vibrant characteristics to your winemaking.
Brack Rd Vineyard (BB Farms)
Situated on Brack Rd in the heart of Healdsburg’s Dry Creek Valley, this small, Italian-style vineyard operates as a beautiful polyculture environment. Consistently managed under strict organic protocols for nearly a decade, and continuing today, it features an interplanting of olive trees and grapevines. This combination greatly enhances the property’s biodiversity, improves soil health, and creates a highly beneficial microclimate for the vines.
Available Grapes
Sangiovese (1 Acre): Cultivated on Rootstock 101-R using clone FPS01.Grown in premium clay, loam, and gravelly soils, yielding bright red fruit elements, crisp refreshing acidity, moderate structured tannins, and superb potential for extended aging.
Grenache Noir (1.25 Acres): Cultivated on Rootstock 1103P using clone 108362. Thrives under the region’s hot, arid conditions to develop excellent sugar concentrations, yielding soft, supple tannins and highly expressive, jammy flavors of wild strawberry, fresh raspberry, and black cherry.
Sagrantino (0.5 Acre): Cultivated on Rootstock 101-R using clone FPS01. An exceptional rarity in California, renowned for its robust, deeply intense profile with high natural tannins and bold dark fruit metrics closely supported by nuanced earth, cacao, and tobacco.
Cabernet Sauvignon (2 Acres): A classic addition to our Dry Creek Valley portfolio, cultivated to produce robust and structured wines.
Purchasing & Appointments
Our small estate vineyards offer premium wine grape offerings for the upcoming annual sale. Upon request, we are happy to provide comprehensive vineyard tours, sample tasting flights, historical award lists, CDFA organic certificates, and our multi-year material application logs.
